Is Reduced Fat Monster Cookie Ice Cream - 1.5qt - Market Pantry™ Dairy Free?

Ingredients

Milkfat And Nonfat Milk, Sweet Cream Buttermilk, Monster Cookie Pieces (Chocolate Flavored Sugar Coated Candies (Sugar, Cocoa, Hydrogenated Palm Kernel Oil, Whey, Colors Added (Blue 1, Blue 1 Lake, Blue 2 Lake, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake, Red 40, Red 40 Lake, Titanium Dioxide, Caramel Color), Nonfat Milk, Corn Syrup, Soy Lecithin, Wax, Dextrin, Artificial Flavor), Sugar, Rolled Oats, Wheat Flour, Butter (Cream, Salt), Coconut Oil, Cocoa Processed With Alkali, Brown Sugar, Palm Kernel Oil, Pasteurized Eggs, Water, Butter Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Baking Soda, Salt, Soy Lecithin, Natural Flavor), Sugar, Corn Syrup, Peanut Butter (Peanuts, Peanut Oil, Salt, Mono And Diglycerides), Whey, High Fructose Corn Syrup, Contains Less Than 2% Of Mono And Diglycerides, Guar Gum, Calcium Sulfate, Carob Bean Gum, Carrageenan

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Reduced Fat Monster Cookie Ice Cream - 1.5qt - Market Pantry™ is available at 1 retailer

About this product

Ice Cream · Frozen