Is Reseps Main St. Bistro Baked Scalloped Potatoes Lactose Free?

Description
Prepared scalloped potatoes present a creamy, tender texture with a savory, comforting flavor; consumers commonly serve them as a holiday or weeknight side, at potlucks, or alongside roasts. Reviewers praise convenience and reheating, while noting occasional uneven heating and variable seasoning levels across packages, and modest portion sizes reported occasionally.
Why it's not lactose free
- pasteurized milk
- sweet cream
- pasteurized part-skim cow's milk
- whole milk
- sour cream
- pasteurized part-skim milk
- pasteurized cultured cream
- butter
- romano cheese
- cheese culture
- parmesan cheese
- cheddar cheese
- +5 more
pasteurized milk
Dietitian noteCow's milk, regardless of fat content, contains lactose - unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
+13 more in the app
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Description
Prepared scalloped potatoes present a creamy, tender texture with a savory, comforting flavor; consumers commonly serve them as a holiday or weeknight side, at potlucks, or alongside roasts. Reviewers praise convenience and reheating, while noting occasional uneven heating and variable seasoning levels across packages, and modest portion sizes reported occasionally.
Ingredients
POTATOES, WHOLE MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. ANNATTO EXTRACT [COLOR], NATAMYCIN [MOLD INHIBITOR]), HEAVY CREAM (CREAM, FAT FREE MILK), BUTTER (SWEET CREAM [MILK], SALT), SOUR CREAM (PASTEURIZED CULTURED CREAM [MILK], ENZYMES), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), MODIFIED CORN STARCH, ROMANO CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES) SALT, ONION POWDER, DEXTROSE, BLACK PEPPER, NISIN PREPARATION (SALT, NISIN [A NATURAL ANTIMICROBIAL]).
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Often paired with Lactose Free
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About this product
Vegetable · Piece


