Is Resers American Classics Mustard Potato Salad - 48 Oz Vegetarian?
Description
This 48-ounce potato salad has a tangy, slightly sharp flavor and a creamy yet chunky texture, suitable as a side at barbecues, picnics, potlucks, and family meals. Reviewers commonly note consistent taste and convenience for gatherings, with occasional comments about strong tang and firm potato pieces and easy to serve.
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Description
This 48-ounce potato salad has a tangy, slightly sharp flavor and a creamy yet chunky texture, suitable as a side at barbecues, picnics, potlucks, and family meals. Reviewers commonly note consistent taste and convenience for gatherings, with occasional comments about strong tang and firm potato pieces and easy to serve.
Ingredients
Potatoes, Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Salt), Water, Mustard (Water, Vinegar, Mustard Seed, Salt, Sugar, Soybean Oil, Turmeric and Paprika, Annatto Color, Garlic, Spices, Xanthan Gum, Calcium Disodium EDTA (Retains Product Freshness), Natural Flavor, Citric Acid), Dill Pickle (Cucumbers, Distilled Vinegar, Salt, Contains Less than 2% of: Xanthan Gum, Sodium Benzoate [Preservative], Alum, Calcium Chloride, Natural Flavoring, Turmeric, Polysorbate 80), Celery, Sugar, Salt, Vinegar, Onion, Red Bell Pepper, Modified Corn Starch, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Annatto Color, Xanthan Gum.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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