Is Ripple Plant-Based Milk Vanilla Dairy Free?


Ingredients
Vitamin D: 5mcg, Calcium: 440mg, Iron: 2mg, Potassium: 419mg, Vitamin A: 150mcg, Riboflavin: 0.48mg, Vitamin B12: 1.1mcg, Phosphorus: 545mg, Magnesium: 24mg. Water, pea protein blend (water, pea protein), cane sugar, vegetable oil (sunflower, safflower, or canola oil), contains less than 1% of vanilla extract, vitamin A palmitate, vitamin D2, riboflavin, vitamin B12, magnesium citrate, tricalcium phosphate, dipotassium phosphate, gum arabic, sea salt, mixed tocopherols (to preserve freshness), sunflower lecithin, natural flavor, guar gum, gellan gum.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


