Is Roasted Garlic Alfredo Sauce Vegetarian?
Description
Smooth, creamy sauce delivers a pronounced roasted savor and velvety mouthfeel, commonly used to coat pastas, enrich casseroles, or serve as a dipping sauce; reviewers note rich, consistent flavor and easy blending, while some cite variable thickness, occasional saltiness, and a notably strong aroma that divides consumer opinions in reviews.
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Description
Smooth, creamy sauce delivers a pronounced roasted savor and velvety mouthfeel, commonly used to coat pastas, enrich casseroles, or serve as a dipping sauce; reviewers note rich, consistent flavor and easy blending, while some cite variable thickness, occasional saltiness, and a notably strong aroma that divides consumer opinions in reviews.
Ingredients
CREAM (MILK), WATER, PARMESAN CHEESE, SOYBEAN OIL, MODIFIED CORN STARCH, MODIFIED EGG YOLK (FROZEN EGG YOLK, SALT, PHOSPHOLIPASE), ROASTED GARLIC PUREE (GARLIC, CANOLA OIL), SALT, SUGAR, GARLIC EXTRACT, SEASONING, POTASSIUM CHLORIDE, SPICES, XANTHAN GUM, ONION POWDER, LACTIC ACID, DIMETHYLPOLYSILOXANE.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.