Is ROASTED GARLIC SAUCE, ROASTED GARLIC Low FODMAP?

No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • natural garlic flavor
  • fresh onions
  • roasted garlic
  • vine-ripened tomatoes

natural garlic flavor

Dietitian note

Garlic is high FODMAP at a normal serving size in both whole and powder form. Garlic infused oils are low FODMAP, because the fructans in garlic are not fat soluble.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • green tips of spring onion
  • green tips of leek
  • green tips of scallion
  • chive
fresh onions
roasted garlic
vine-ripened tomatoes

Every flagged ingredient, explained

Notes and swaps for all 4 flagged ingredients, plus low FODMAP products to buy instead.

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Ingredients

VINE-RIPENED TOMATOES, FRESH ONIONS, ROASTED GARLIC, EXTRA VIRGIN OLIVE OIL, SALT, FRESH BASIL, CANE SUGAR, NATURAL GARLIC FLAVOR, GROUND WHITE PEPPER.

Check ROASTED GARLIC SAUCE, ROASTED GARLIC against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Sauce · Liquid

Flavor
GarlickyHerbaceousSweet
Texture
ChunkyOily
Commonly used for
CookingDippingTopping