Is Robert Rothschild Farm Ginger Wasabi Sauce Gluten Free?

Ingredients

SOYBEAN OIL, SUGAR, WATER, CORN SYRUP, GINGER, WHITE VINEGAR, RED RASPBERRY VINEGAR (WATER, WHITE VINEGAR, RASPBERRY PRESERVES [RASPBERRY PUREE, SUGAR, LEMON JUICE CONCENTRATE, PECTIN, CITRIC ACID, SODIUM CITRATE]), APRICOTS, MUSTARD FLOUR, EGG YOLKS, MODIFIED CORN STARCH, HORSERADISH, SALT, GINGER PUREE, NATURAL FLAVOR, WASABI MUSTARD, POTASSIUM SORBATE (AS PRESERVATIVE), XANTHAN GUM, SODIUM BENZOATE (AS A PRESERVATIVE), SODIUM BISULFATE (NATURAL ACIDIFIER), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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