Is ROCCONTO, HOMEMADE STYLE POTATO GNOCCHI Low FODMAP?

Description
Tender, pillowy texture with a mildly savory flavor; commonly served with sauces or added to soups, sautés, and casseroles. Reviewers note easy, quick preparation and authentic homemade mouthfeel, praising consistent tenderness while some report occasional softness if overcooked or uneven cooking across batches, emphasizing versatility in weeknight meals and leftovers.

Description
Tender, pillowy texture with a mildly savory flavor; commonly served with sauces or added to soups, sautés, and casseroles. Reviewers note easy, quick preparation and authentic homemade mouthfeel, praising consistent tenderness while some report occasional softness if overcooked or uneven cooking across batches, emphasizing versatility in weeknight meals and leftovers.
Ingredients
70% Potato Puree (Reconstituted Potatoes with Water), Wheat Flour Potato Starch, Cooking Salt, Potassium Sorbate, Lactic Acid, Aromatic Herbs, Spices, Dusted with Rice Flour.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Where to buy
ROCCONTO, HOMEMADE STYLE POTATO GNOCCHI is available at 1 retailer
About this product
Pasta · Dried


