Is Rochelle Salad Croutons Mediterranean Herb 150G Low FODMAP?
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Ingredients
Wheat Flour (Fortified with Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)), Rapeseed Oil, Mediterranean Style Herb Seasoning (8%) [Rusk ( Wheat Flour, Salt, Raising Agent (Ammonium Bicarbonate)), Sugar, Salt, Tomato Powder, Dried Herbs (Basil, Oregano, Parsley, Thyme), Cheese Powder ( Milk ), Yeast Extract, Onion Powder, Garlic Powder, Flavouring, Colour (Paprika Extract), Whey Powder ( Milk )], Sea Salt, Yeast
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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