Royal Asia Vegetable Spring Rolls With Edamame
Description
Crunchy exterior and savory, mildly seasoned interior; texture is crisp when oven-baked or fried but can become soft if microwaved. Commonly served as appetizers, party snacks, or quick sides alongside dipping sauces. Reviewers often note reliable flavor, convenient preparation, occasional inconsistencies in crispness, and overall value for casual entertaining situations.
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Description
Crunchy exterior and savory, mildly seasoned interior; texture is crisp when oven-baked or fried but can become soft if microwaved. Commonly served as appetizers, party snacks, or quick sides alongside dipping sauces. Reviewers often note reliable flavor, convenient preparation, occasional inconsistencies in crispness, and overall value for casual entertaining situations.
Diet Compatibility
Ingredients
Vegetable Spring Rolls: Pastry Wrapper (water, Wheat Flour, Vegetable Oil (refined Soybean Oil), Salt), Jicama (yam Bean), Edamame (soybean), Carrot, Cabbage, Sweet Potato, Wheat Protein, Soybean Protein, Bamboo Shoot, Onion, Leek, Soy Sauce (water, Wheat Soybean, Salt), Vegetable Oil (refined Soybean Oil), Sugar, Salt, Pepper. Soy Ginger Sauce: Water, Soy Sauce (water, Wheat, Soybean, Salt), Sugar, Salt, Lemon, Ginger, Honey, Ginger Powder, Acetic Acid, Tapioca Starch, Star Anise. Contains (vegetable Spring Rolls): Soy, Wheat; Contains (soy Ginger Sauce): Soy, Wheat
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