Is Ruger Australian Wafer Cookies Vanilla -- 12 Packs Gluten Free?


Ingredients
Sugar, Palm Oil, Palm Kernel Oil, Coconut Oil, Wheat Flour, Soy Flour, Soy Lecithin, Salt, Leavening Agent (Sodium Bicarbonate), Natural Flavoring, Contains: Soy, Gluten, Product May Contain: Traces Of Nuts, Peanuts, Milk Solids And Egg, Contains: Product May Contain: Traces Of Nuts, Milk Solids And Egg
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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