Is Rustichella D'abruzzo Bucatini, 17.5 Oz Gluten Free?
Description
Rustichella D'abruzzo Bucatini, 17.5 Oz is a healthy and delicious pasta option. This pasta is made from only two natural ingredients, stone-ground duram flour and spring water. The pasta is slightly thicker than spaghetti and is air dried for 56 hours. This pasta is extruded from hand-carved bronze dies, which give it a rustic texture. The rustic texture holds sauce well. This pasta is made from top-quality flours and is a great option for those looking for a healthy and delicious pasta option.
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Description
Rustichella D'abruzzo Bucatini, 17.5 Oz is a healthy and delicious pasta option. This pasta is made from only two natural ingredients, stone-ground duram flour and spring water. The pasta is slightly thicker than spaghetti and is air dried for 56 hours. This pasta is extruded from hand-carved bronze dies, which give it a rustic texture. The rustic texture holds sauce well. This pasta is made from top-quality flours and is a great option for those looking for a healthy and delicious pasta option.
Ingredients
Durum Wheat Semolina, Water
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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