Is Ryvita Thins Snack It Sour Cream And Chive Flavour Gluten Free?


Ingredients
WHEAT flour (77%) (WHEAT flour, calcium, niacin, iron, thiamin), vegetable oil (rapeseed and sunflower in varying proportions), wholegrain RYE flour (9%), natural flavouring, salt, onion powder, rice flour, dextrose, sugar, chives, parsley. Contains Wheat, Rye. May also contain: milk, sesame seeds.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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