No. This product is not vegetarian as it lists 3 ingredients that derive from meat or fish and 1 ingredient could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is S. Plate Tangy Pulled Pork Cooked Pulled Pork With Barbecue Sauce and Sweet Corn, Tangy Pulled Pork Vegetarian?

No. This product is not vegetarian as it lists 3 ingredients that derive from meat or fish and 1 ingredient could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

TANGY PULLED PORK IN BARBECUE SAUCE [[PULLED PORK [PORK SHOULDER, LIME JUICE [LIME JUICE, LIME OIL POTASSIUM METABISULPHITE (PRESERVATIVE)], GARLIC, KOSHER SALT, GROUND BLACK PEPPER], BARBECUE SAUCE TANGY [KETCHUP, HEINZ BULK (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING ], LIGHT BROWN SUGAR [BROWN SUGAR], MOLASSES, APPLE CIDER VINEGAR, [APPLE CIDER VINEGAR AND FILTERED WATER], CONTAINS <2% OF: GARLIC, ONION POWDER, GROUND BLACK PEPPER, MUSTARD SEEDS, CAYENNE PEPPER, SMOKED PAPRIKA, KOSHER SALT]], SWEETCORN.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Meat · Frozen

Flavor
TangySmokySavorySweet
Texture
Tender
Commonly used for
LunchSandwich
Vegetarian? S. Plate Tangy Pulled Pork Cooked Pulled Pork With Barbecue Sauce and Sweet Corn, Tangy Pulled Pork | Spoonful