Is SAF Instant Yeast - Red 16oz Vacuum Pk Bag Low FODMAP?
Description
Vacuum-packed 16-ounce red packet yields consistent mild fermentation notes, enhancing dough flavor and producing open, airy crumb with crisp crust. Commonly used for breads, rolls, pizza and enriched doughs. Reviewers note reliable rise, long shelf stability, and consistent performance in home and professional baking applications across varied recipes and batches.
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Description
Vacuum-packed 16-ounce red packet yields consistent mild fermentation notes, enhancing dough flavor and producing open, airy crumb with crisp crust. Commonly used for breads, rolls, pizza and enriched doughs. Reviewers note reliable rise, long shelf stability, and consistent performance in home and professional baking applications across varied recipes and batches.
Ingredients
Yeast (Saccharomyces Cerevisiae), Sorbitan Monostearate, Ascorbic Acid
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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