Is Sainsbury's Spinach & Ricotta Tortelloni Vegetarian?
Description
Pillowy filled pasta offers a mild, creamy taste and a tender yet slightly firm bite. Commonly served with sauces, browned in a pan, baked, or simply tossed with seasoning, it is often praised by shoppers for consistent texture, convenient cooking, and satisfying portion sizes and reliable quality across home kitchens.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Pillowy filled pasta offers a mild, creamy taste and a tender yet slightly firm bite. Commonly served with sauces, browned in a pan, baked, or simply tossed with seasoning, it is often praised by shoppers for consistent texture, convenient cooking, and satisfying portion sizes and reliable quality across home kitchens.
Ingredients
Gluten Free Flour (corn Starch, Corn Flour, Potato Starch, Rice Flour, Lentil Flour, Psyllium Fibre, Citrus Fibre, Thickeners: Xanthan Gum, Guar Gum), Barn Egg (16%), Ricotta Cheese (cows' Milk) (13%), Spinach (11%), Water, Potato Flakes, Grated Hard Cheese (cows' Milk) (3.5%)(cows' Milk, Salt, Starter Culture, Microbial Rennet), Butter (cows' Milk), Vegetable Fibre, Whey Powder (cows' Milk), Olive Oil, Salt, Parsley, Nutmeg, Black Pepper. Contains: Milk, Egg.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.