Is Salted caramel cookies Vegan?
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500K+ users • 4.6★ rating
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Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), MILK CHOCOLATE (20%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Dried Skimmed Milk, Emulsifier: Lecithins (Soya)), SALTED BUTTER (15%) (Butter (Milk), Salt), Sugar, BELGIAN MILK CHOCOLATE CHUNKS (14%) (Sugar, Whole Millk Powder, Cocoa Butter, Cocoa Mass, Flavouring, Emulsifier: Lecithins (Soya), CARAMEL FUDGE PIECES (9%) [Sugar, Sweetened Condensed Milk (Milk, Sugar), Fondant (Sugar, GlucCose Syrup, Water), Glucose Syrup, Palm Oil, Butter Oil (Milk), Flavouring], Cornflour, Raising Agents: Diphosphates, Ammonium Carbonates, Sodium Carbonates; Flavouring, Salt.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
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