Is SALTED CARAMEL ICE CREAM SANDWICHES WITH CARAMEL ICE CREAM, SALTED CARAMEL RIBBON & CHOCOLATE WAFERS, SALTED CARAMEL Low FODMAP?

Ingredients

ICE CREAM: CREAM, NONFAT MILK, SALTY CARAMEL RIBBON [SWEETENED CONDENSED MILK (PASTEURIZED MILK, SUGAR), SUGAR, CORN SYRUP, WATER, BUTTER (CREAM, SALT), PECTIN, SALT, SODIUM CITRATE, NATURAL FLAVOR], SUGAR, CORN SYRUP, WHEY, BUTTER (CREAM, SALT), SWEETENED CONDENSED SKIM MILK (CONDENSED SKIM MILK, SUGAR), NATURAL FLAVOR, STABILIZER/EMULSIFIER BLEND (CELLULOSE GUM, MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, POLYSORBATE 80), FRUIT JUICE (FOR COLOR), SALT. WAFERS: BLEACHED WHEAT FLOUR, SUGAR, CARAMEL COLOR, DEXTROSE, PALM OIL, CORN FLOUR, CONTAINS 2% OR LESS OF: COCOA, BAKING SODA, CORN SYRUP, CORN STARCH-MODIFIED, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Frozen Dessert · Frozen