Is Sam's Choice Chicken Marsala, 11.8 oz Gluten Free?
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Ingredients
Water, Chicken Breast, Green Beans, Enriched Spaghetti (Semolina (Wheat), Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Mushrooms, Marsala Wine, Butter (Pasteurized Cream, Lactic Acid), Cornstarch, Potato Starch, Shallots, Beef Base Flavor (Natural Flavor, Yeast Extract, Salt, Beef Fat, Sugar, Onion Powder, Spice Extracts), Chicken Base Flavor (Natural Flavor, Salt, Yeast Extract, Rendered Chicken Fat, Dextrose, Potato Starch, Onion Powder, Garlic Powder, Spice Extracts), Chicken Broth Flavor (Chicken Meat, Seasoning (Flavor, Chicken, Broth, Salt), Maltodextrin), Spices, Salt, Lemon Juice, Tomato Paste, Onion, Brandy, Dried Mushroom Extract (Mushrooms, Maltodextrin), Garlic Powder, Blend Of Canola And Extra Virgin Olive Oil, Flavor Blend (Yeast Extract, Salt, Flavor, Maltodextrin, Sugar), Xantham Gum, Garlic Puree (Garlic, Water), Onion Powder, Chicken Flavor (Maltodextrin, Chicken Stock, Flavors), Sugar, Turmeric (Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.