Is Samyang Seafood Party Seafood Flavour Ramen 125g Gluten Free?

Ingredients

noodle, : wheat flour, palm oil, modified tapioca starch, modified potato starch, salt, soybean oil, sugar solution, sweetener (e420), emulsifiers (e322, e452, e450), acidity regulator (e501, e500, e339, e330), thickener (e412), color (e101), green-tea seasoning oil, soup, : salt, seasoning (squid powder (molluscs), hydrolyzed vegetable protein (soy, corn, wheat), lobster powder (crustacean), oyster extract powder (molluscs), savory seasoning powder, anchovy (fish) extract powder, shrimp (molluscs) extract powder), sugar, flavour enhancer (e621, e631, e627), rice powder, spices (garlic powder, black pepper powder, onion powder), colour (e160c), oleoresin capsium, flake, : dried vegetables (cabbage, carrot, welsh onion), freeze dried cuttlefish (molluscs), dried seaweed for allergens please see in bold

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Samyang Seafood Party Seafood Flavour Ramen 125g is available at 2 retailers

About this product

Noodle · Dried