Is San-J Gluten Free Thai Peanut Wildly Spicy Marinade And Dipping Gluten Free?

Ingredients

Iron, Potassium, THIS PRODUCT CONTAINS PEANUT AND SOY INGREDIENTS. Tamari soy sauce (water, soybeans, salt, alcohol), organic sugar, peanuts, water, apple cider vinegar, sake (water, rice, salt), rice vinegar, organic honey, garlic powder, salt, spices, lemon juice concentrate, canola oil, cilantro, xanthan gum.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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