Is San J International, Hoisin Dipping Glazing Cooking, 10 Fl Oz Vegan?
Description
Rich sweet-savory flavor with a thick, glossy, slightly sticky texture commonly used as a dipping sauce, glaze, stir-fry seasoning, and marinade; reviewers often note its robust flavor and convenient viscosity for brushing on meats, while some mention it can be sweet or overpowering in delicate preparations and pairs with vegetables.
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Description
Rich sweet-savory flavor with a thick, glossy, slightly sticky texture commonly used as a dipping sauce, glaze, stir-fry seasoning, and marinade; reviewers often note its robust flavor and convenient viscosity for brushing on meats, while some mention it can be sweet or overpowering in delicate preparations and pairs with vegetables.
Ingredients
Brown Sugar, Water, Red Miso (Water, Soybeans, Rice, Salt, Alcohol), Molasses, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Apple Cider Vinegar, Garlic Puree (Garlic, Water), Ginger Puree (Ginger, Water, Salt), Plum Juice Concentrate, Spice, Arrowroot, Inactive Yeast
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.