San Remo Gluten Free Spaghetti 350g
Description
Mild, neutral flavor that pairs well with a variety of sauces. Texture is firm and slightly chewy when cooked al dente; can become sticky or soft if overcooked. Commonly used in classic pasta dishes, baked casseroles and cold pasta salads. Reviewers note consistent cooking results and occasional minor strand breakage.
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Description
Mild, neutral flavor that pairs well with a variety of sauces. Texture is firm and slightly chewy when cooked al dente; can become sticky or soft if overcooked. Commonly used in classic pasta dishes, baked casseroles and cold pasta salads. Reviewers note consistent cooking results and occasional minor strand breakage.
Diet Compatibility
Ingredients
Maize Starch, Soy Flour, Potato Starch, Rice Starch. Contains: Soy. May Contain: Lupin. Free From: Dairy, Egg, Gluten
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