Is San Remo Pulse Pasta Pasta Spirals Red Lentils Gluten Free?
Description
San Remo Pulse Pasta Spirals Red Lentils is a plant-based protein pasta that is gluten-free, non-GMO, and vegan. It is also high in protein, making it a nutritious option for those looking to incorporate more plant-based protein into their diet. The pasta is made with red lentils, adding both flavor and nutritional value. While there is no information provided on what people think of the product, these details highlight the positive aspects of San Remo Pulse Pasta Spirals Red Lentils, making it an appealing choice for individuals seeking a healthy and protein-rich pasta alternative.
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Description
San Remo Pulse Pasta Spirals Red Lentils is a plant-based protein pasta that is gluten-free, non-GMO, and vegan. It is also high in protein, making it a nutritious option for those looking to incorporate more plant-based protein into their diet. The pasta is made with red lentils, adding both flavor and nutritional value. While there is no information provided on what people think of the product, these details highlight the positive aspects of San Remo Pulse Pasta Spirals Red Lentils, making it an appealing choice for individuals seeking a healthy and protein-rich pasta alternative.
Ingredients
Red Lentil Flour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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