Is Sanitarium Marmite Yeast Spread jar 250g Vegetarian?
Description
Intensely savory, concentrated umami flavor with a salty, malty edge; viscous, sticky texture spreads thinly on toast, crackers or warm bread, and is commonly stirred into soups, gravies, marinades or sauces. Reviews note a polarizing, acquired-taste profile, small quantity suffices, and usefulness as a versatile flavor booster for many dishes.
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Description
Intensely savory, concentrated umami flavor with a salty, malty edge; viscous, sticky texture spreads thinly on toast, crackers or warm bread, and is commonly stirred into soups, gravies, marinades or sauces. Reviews note a polarizing, acquired-taste profile, small quantity suffices, and usefulness as a versatile flavor booster for many dishes.
Ingredients
Yeast (80%), Sugar, Salt, Mineral Salt (508). Wheat Maltodextrin, Colour (caramel III), Herbs, Spices. Vitamins (Niacin, Riboflavin, Thiamin, Folate, B12), Mineral (Iron) Contains derivatives of Barley, Wheat and Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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