Is Santa Barbara Bay Foods Santa Barbara Garden Dill Dip, 12 oz GERD Friendly?
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Why it's not GERD friendly
- lemon juice
- citric acid
- concentrated lemon juice
- cream
- sour cream
- garlic powder
- vinegar
- nonfat milk solids
- cultured pasteurized milk
lemon juice
Dietitian noteCitrus fruits like oranges, lemons, grapefruits, and limes are acidic. This high acidity level can irritate the lining of the esophagus, which is already inflamed in individuals with GERD. This irritation can lead to heartburn, acid reflux, and other uncomfortable symptoms. Whole fruits and juices are likely to lead to discomfort.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Sour Cream (Cultured Pasteurized Milk, Cream And Nonfat Milk Solids, Whey, Modified Food Starch, Sodium Tripolyphosphate, Guar Gum, Calcium Sulfate, Locust Bean Gum, Carrageenan, Xanthan Gum, Sodium Citrate, Disodium Phosphate, Potassium Sorbate, Enzymes), Mayonnaise (Soybean Oil, Whole Eggs And Egg Yolks, Water, Vinegar, Salt, Sugar, Corn Syrup, Lemon Juice, Spices, Calcium Disodium Edta, Natural Flavors, Concentrated Lemon Juice), Knorr Spice Mix (Lactose, Hydrolyzed Protein (Corn, Soy, Wheat), Salt, Dehydrated Onions, Modified Potato Starch, Dill, Autolyzed Yeast Extract, Partially Hydrogenated Soybean Oil, Xanthan And Guar Gums, Dehydrated Spinach, Parsley Flakes, Natural Flavors, Onion Ponder, Spices, Maltodextrin, Garlic Powder, Citric Acid, Modified Food Starch, Sodium Sulfite), Dill, Potassium Sorbate And Sodium Benzoate, Gum (Xanthan, Guar, Sodium Alginate)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 6 ingredients that contain dairy.
Details →Similar Products
Where to buy
Santa Barbara Bay Foods Santa Barbara Garden Dill Dip, 12 oz is available at 1 retailer
About this product
Dip · Spreadable