Is Sara Lee Devil's Food Creme Cakes Dairy Free?

Ingredients

SUGAR, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED PALM OIL, WATER, EGGS, BLEACHED WHEAT FLOUR, COCOA (PROCESSED WITH ALKALI), SOYBEAN OIL, PALM OIL, MODIFIED CORNSTARCH, GLYCERIN, NONFAT MILK, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), WHEY, MONO- AND DIGLYCERIDES, CORN SYRUP, GLYCERYL LACTOESTERS OF FATTY ACIDS, SALT, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE), ARTIFICIAL FLAVOR, SOY LECITHIN, CORNSTARCH, XANTHAN GUM, POLYSORBATE 60, CAROB BEAN GUM, CARAMEL COLOR.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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