Schar Baguette
Description
Crusty outside with a tender, slightly chewy interior, offering a mild, yeasty flavor. Commonly used sliced for sandwiches, warmed for toast, or served alongside soups and salads. Reviewers note improved crustiness when reheated, convenient portion size, and occasional variability in crumb density and shelf softness between loaves across different batches.
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Description
Crusty outside with a tender, slightly chewy interior, offering a mild, yeasty flavor. Commonly used sliced for sandwiches, warmed for toast, or served alongside soups and salads. Reviewers note improved crustiness when reheated, convenient portion size, and occasional variability in crumb density and shelf softness between loaves across different batches.
Ingredients
Corn Starch, Water, Sourdough (rice Flour, Water), Rice Flour, Psyllium Seed Husk (vegetable Fiber), High Oleic Sunflower Oil, Soy Protein, Modified Cellulose, Rice Starch, Corn Germ, Yeast, Rice Syrup, Bamboo Fiber, Lodized Salt (salt, Potassium Iodide). Contains: Soy. May Contain: Lupine.
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