Is Schar Gluten-Free Artisan Baker 10 Grains & Seeds Bread Vegetarian?

Ingredients

Water, Sourdough (rice Flour, Water), Rice Starch, Cornstarch, Sugars (agave Syrup, Apple Juice Concentrate, Caramelized Sugar, Sugar, Honey), Psyllium Seed Husk (vegetable Fibre), Sunflower Oil, Modified Cellulose, Soy Protein, Quinoa Seeds, Flax Seeds, Pumpkin Seeds, Sunflower Seeds, Apple Fibre, Yeast, Millet Flour, Buckwheat Flour, Quinoa Flour, Salt, Corn Flour, Amaranth Flour, Chia Seeds, Guar Gum. Contains: Soy. May Contain: Mustard, Sesame.

Take it with you

Scan to open Schar Gluten-Free Artisan Baker 10 Grains & Seeds Bread in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Similar Products

About this product

Bread · Loaf