Is Schar Gluten Free Bourbon Biscuits Gluten Free?
Description
Schar is a brand that offers gluten-free sandwich biscuits, including their bourbon biscuits. These biscuits are known for their gluten and wheat-free recipe. Some people really enjoy the taste and texture of the biscuits, considering them the best ever. However, others find the biscuits too gritty or just okay. Schar offers a variety of flavors and is popular among those seeking gluten-free options.
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Description
Schar is a brand that offers gluten-free sandwich biscuits, including their bourbon biscuits. These biscuits are known for their gluten and wheat-free recipe. Some people really enjoy the taste and texture of the biscuits, considering them the best ever. However, others find the biscuits too gritty or just okay. Schar offers a variety of flavors and is popular among those seeking gluten-free options.
Ingredients
Maize Flour, Palm Fat, Maize Starch, Sugar, Glucose Syrup, Soya Flour, Cocoa Powder, Modified Maize Starch, Natural Flavouring, Salt, Rice Starch, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Filling, : Coconut Fat, Dextrose, Lactose (Milk), Whole Milk Powder, Emulsifier: (Soya Lecithin), Natural Flavourings
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.