Schar Gluten Free Hamburger Buns
Description
Schar gluten-free hamburger buns are a popular choice for those with dietary restrictions. Made from rice flour and corn starch, these soft buns are not only suitable for hamburgers but also for sandwiches and other dishes. They are preservative-free and contain a significant amount of fiber. The buns are conveniently packaged in a vacuum-sealed bag, which does not require freezing. Users appreciate the flexibility of being able to use the buns straight from the bag. Overall, Schar gluten-free hamburger buns offer a delicious and convenient option for individuals seeking a gluten-free alternative.
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Description
Schar gluten-free hamburger buns are a popular choice for those with dietary restrictions. Made from rice flour and corn starch, these soft buns are not only suitable for hamburgers but also for sandwiches and other dishes. They are preservative-free and contain a significant amount of fiber. The buns are conveniently packaged in a vacuum-sealed bag, which does not require freezing. Users appreciate the flexibility of being able to use the buns straight from the bag. Overall, Schar gluten-free hamburger buns offer a delicious and convenient option for individuals seeking a gluten-free alternative.
Diet Compatibility
Ingredients
Water, Cornstarch, Sourdough (rice Flour, Water), Millet Flour, Sugars (agave Syrup, Rice Syrup), Rice Flour, Rice Starch, Psyllium Seed Husk (vegetable Fibre), Modified Cellulose, Sunflower Oil, Navy Bean Powder, Yeast, Salt, Calcium Citrate, Corn Flour, Soy Protein, Niacin, Iron, Thiamine, Riboflavin. Contains: Soy May Contain: Mustard.
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Combine as many as you need
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Save time on every shop
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Reviews
Decent enough
Especially when toasted. It tastes ok enough