Is Schar Gluten-Free Wafer Pocket - Hazelnut Cream 50g Vegetarian?
Description
Light, crisp wafer shells encase a smooth hazelnut cream, delivering a mildly sweet, nut-forward flavor. Texture contrasts between delicate crunch and silky filling. Often eaten as a quick snack, paired with coffee or tea, packed in lunchboxes, or used as a simple dessert component. Reviews note consistent crunch and flavor.
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Description
Light, crisp wafer shells encase a smooth hazelnut cream, delivering a mildly sweet, nut-forward flavor. Texture contrasts between delicate crunch and silky filling. Often eaten as a quick snack, paired with coffee or tea, packed in lunchboxes, or used as a simple dessert component. Reviews note consistent crunch and flavor.
Ingredients
Potato Starch, Sugar, Coconut Oil, Hazelnut Paste 7.5%, Rice Flour, Whey (Milk) Powder, Maltodextrin, Soy Flour, Skimmed Cocoa Powder*, Emulsifier: Sunflower Lecithin (E322), Thickener: Guar Gum (E412), Natural Flavour, Raising Agent: Sodium Bicarbonate (E500ii), *Cocoa from Rainforest Alliance Certified™ Farms
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.