Is Schar Pizza Margherita Lactose Free Vegetarian?
Description
Schar's Pizza Margherita is a lactose-free and gluten-free pizza option. It is made by Schar, a company known for producing pizza and other gluten-free products. The pizza dough is offered in a 10.6 oz size. Schar uses additives E412 (guar gum) and E334 (tartaric acid) in their pizza. No information is available about what people say about this specific product.
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Description
Schar's Pizza Margherita is a lactose-free and gluten-free pizza option. It is made by Schar, a company known for producing pizza and other gluten-free products. The pizza dough is offered in a 10.6 oz size. Schar uses additives E412 (guar gum) and E334 (tartaric acid) in their pizza. No information is available about what people say about this specific product.
Ingredients
Corn flour (30%), rice flour, maize starch, sugar, dextrose, salt, molasses, raising agents (sodium bicarbonate, disodium diphosphate), stabiliser (xanthan gum), emulsifier (mono- and diglycerides of fatty acids), natural flavouring, colour (carotenes).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.