Is Schar Soft Baked Cookies Soy Free?
Description
These soft baked cookies have a tender, cake-like texture and a mild, sweet flavor. Shoppers commonly use them as a convenient snack with coffee or milk, in lunchboxes, or for on-the-go treats. Reviews often note pleasant softness and taste, while some mention occasional dryness or overly sweet notes, overall satisfaction.
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Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
These soft baked cookies have a tender, cake-like texture and a mild, sweet flavor. Shoppers commonly use them as a convenient snack with coffee or milk, in lunchboxes, or for on-the-go treats. Reviews often note pleasant softness and taste, while some mention occasional dryness or overly sweet notes, overall satisfaction.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Corn starch, Brown sugar, Rice flour, Blend of vegetable fats and oils (coconut fat, sunflower oil), Butter (milk), Fructose, Corn syrup, Eggs, Sorbitol syrup, Dextrose, Xanthan gum, Caramelized sugar, Psyllium seed husk (vegetable fiber), baking soda, Ammonium bicarbonate, Cinnamon, Salt, Soy Lecithin, Natural Flavoring.
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