Is Schmidt Old Tyme 647 Potato Bread Gluten Free?

Ingredients

Water, Modified Wheat Starch, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Sugar, Potato Flour, Yeast, Contains less than 2% of each of the following: Soybean Oil, Wheat Protein Isolate, Salt, Powdered Cellulose, Oat Fiber, Cultured Wheat Flour, Dextrose, Degerminated Yellow Corn Flour, Guar Gum, Wheat Flour, Whole Wheat Flour, Corn Starch, Turmeric (Color), Paprika (Color), Natural Flavors, Vinegar, Enzymes, Ascorbic Acid (Dough Conditioner), Sunflower Oil. Contains: Wheat. Manufactured in a facility that also processes Soy.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Schmidt Old Tyme 647 Potato Bread is available at 1 retailer

About this product

Bread · Loaf