Is Schwartz Wrap It Smokehouse BBQ Recipe Mix 30g Low FODMAP?

Description
Smoky barbecue seasoning blend delivers a rich, savory smoke flavor and a slightly sticky glaze when cooked, enhancing grilled or oven-baked meats and vegetables; commonly used for wraps, marinades, sauces, and pulled meats. Reviewers note convenient single-use portioning, consistent flavor, and easy incorporation, with occasional remarks about intensity and balance.

Description
Smoky barbecue seasoning blend delivers a rich, savory smoke flavor and a slightly sticky glaze when cooked, enhancing grilled or oven-baked meats and vegetables; commonly used for wraps, marinades, sauces, and pulled meats. Reviewers note convenient single-use portioning, consistent flavor, and easy incorporation, with occasional remarks about intensity and balance.
Ingredients
Spices (Smoked Paprika (14%), Garlic Powder (13%), Onion Powder, Black Pepper), Sugar, Modified Starch, Salt, Flavourings, Natural Flavouring, Yeast Extract, Colours (Plain Caramel, Paprika Extract), Molasses Powder, Acid (Citric Acid), Smoke Flavouring, Anti-Caking Agent (Silicon Dioxide)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.