Is Seapak Budweiser Beer Battered Flounder Strips, Beer Battered Gluten Free?

Ingredients

FLOUNDER, WHEAT FLOUR, BUDWEISER LAGER BEER (WATER, BARLEY MALT, RICE, HOPS), SOYBEAN OIL, CORNSTARCH, YELLOW CORN FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: POWDERED EGG WHITES, SUGAR, SALT, GARLIC POWDER, YEAST EXTRACT, BEER EXTRACT, YEAST, NATURAL FLAVOR, SEA SALT, DEXTROSE, XANTHAN GUM, LEAVENING (BAKING SODA, SODIUM ALUMINUMPHOSPHATE). SAUCE: WATER, SOYBEAN OIL, RELISH (CUCUMBERS, GUAR GUM, LOCUST BEAN GUM, CALCIUM CHLORIDE), ONION, CORN SYRUP, MODIFIED CORNSTARCH, CAPERS, DISTILLED VINEGAR, SALT, SUGAR, ARABIC GUM, LEMON JUICE CONCENTRATE, SPICES, ONION POWDER, GARLIC POWDER, TOMATO CONCENTRATE, XANTHAN GUM, YEAST EXTRACT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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