Is SeaPak Shrimp & Seafood Co. Shrimp Jumbo Coconut Oven Crispy Family Size - 18 Oz Low FODMAP?
Description
Frozen family‑size seafood bites deliver a sweet, mildly tropical flavor with a toasted, crunchy exterior and a tender interior; reviewers note reliable crispness when ovened or air‑fried, convenience for appetizers or weeknight mains, popularity with children, and occasional variability in coating uniformity across batches and reheating results vary by method.
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Description
Frozen family‑size seafood bites deliver a sweet, mildly tropical flavor with a toasted, crunchy exterior and a tender interior; reviewers note reliable crispness when ovened or air‑fried, convenience for appetizers or weeknight mains, popularity with children, and occasional variability in coating uniformity across batches and reheating results vary by method.
Ingredients
SHRIMP, WHEAT FLOUR, SOYBEAN OIL, COCONUT, SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, CORNSTARCH, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), YEAST EXTRACT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NATURAL FLAVOR (CONTAINS COCONUT), SPICES, GARLIC POWDER, YEAST, SUNFLOWER OIL, ONION POWDER, SODIUM BISULFITE (AS A PRESERVATIVE), WATER. SAUCE: SUGAR, WATER, ORANGE PEEL, PREPARED MUSTARD (MUSTARD SEED, TURMERIC, PAPRIKA, GARLIC POWDER), HORSERADISH (HORSERADISH, WATER, ORGANIC VINEGAR, SALT, NATURAL FLAVOR), ORANGE JUICE CONCENTRATE, PEPPER SAUCE (PEPPERS, VINEGAR, SALT), CITRIC ACID, XANTHAN GUM, SPICES, NATURAL FLAVOR, SALT, LEMON JUICE CONCENTRATE, PAPRIKA OLEORESIN.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.