Is Sempio Noodle Soup Base, Anchovy & Kelp 345ml Gluten Free?


Ingredients
Water, Anchovy Extract, Naturally Brewed Soy Sauce (Water, Soybean, Salt, Spirits), Salt, Spirits, Kelp And Radish Extract, Hydrolyzed Vegetable Protiens (Wheat), Spring Onion And Onion Extract, Laver Extract, Bonito Extract, Tamarind Gum, Xanthan Gum, Disodium Inosinate, Disodium Guaninate, Fermented Pollen Extract, Oleoresin Black Pepper
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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