Is Sensible Portions Garden Veggie Straws Vegetable and Potato Snack, Sea Salt Gluten Free?
Description
Light, airy, straw-shaped snack offering a mild sea-salt flavor and crisp bite; commonly eaten straight from the bag, used as a crunchy salad or soup topping, or packed in lunches. Reviewers often praise the consistent crunch and flavor, while some note fragile pieces, packaging issues, and occasional freshness concerns reported.
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Description
Light, airy, straw-shaped snack offering a mild sea-salt flavor and crisp bite; commonly eaten straight from the bag, used as a crunchy salad or soup topping, or packed in lunches. Reviewers often praise the consistent crunch and flavor, while some note fragile pieces, packaging issues, and occasional freshness concerns reported.
Ingredients
Potato Starch, Potato Flour, Expeller Pressed Canola Oil and/or Safflower Oil and/or Sunflower Oil, Spinach Powder, Tomato Paste, Salt, Cane Sugar, Corn Starch, Potassium Chloride, Turmeric (Color), Beetroot Powder (Color), Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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