Is Senza Gluten Free Pizza Base | 220g Gluten Free?

Description
Stone-baked pizza bases deliver a mild, toasted flavor with a crisp outer edge and a tender, slightly chewy center; they serve as a quick, stable foundation for sauces, cheeses and toppings. Reviewers often note consistent crispness, convenience, easy reheating and good oven performance, with occasional comments about center softness variability.

Description
Stone-baked pizza bases deliver a mild, toasted flavor with a crisp outer edge and a tender, slightly chewy center; they serve as a quick, stable foundation for sauces, cheeses and toppings. Reviewers often note consistent crispness, convenience, easy reheating and good oven performance, with occasional comments about center softness variability.
Ingredients
Water, Corn Starch, Rice Flour, Tapioca Starch, Faba Flour, Vegetable Fibre, Canola Oil, Dextrose, Sodium Bicarbonate, Salt, Yeast, Lentil flour, Sourdough.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Senza Gluten Free Pizza Base | 220g is available at 1 retailer
About this product
Bread · Sheet


