Is Setton Farms Sweet and Salty Blend Gluten Free?

Ingredients

Calcium, Iron, Potassium, Honey Roasted Sesame Sticks (Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron (Reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sesame Seeds, Honey Coating (Sucrose, Wheat Starch, Honey), Bulgur Wheat, Tack Blend (Maltodextrin, Xanthan Gum), Salt, Beet Powder (Color), Turmeric (Color)), Peanuts (Sunflower Oil, Sea Salt), Honey Roasted Peanuts (Peanuts Roasted in Vegetable Oil (Peanut, Cottonseed, Sunflower Seed and/or Canola Oil), Sugar, Honey, Maltodextrin, Fructose, Corn Starch, Calcium Stearate, Salt, Xanthan Gum, Natural Honey Flavor), Almonds (Sunflower Oil, Sea Salt), Cashews (Sunflower Oil, Sea Salt), Honey Roasted Cashews (Cashews Roasted in Vegetable Oil (Peanut, Cottonseed, Sunflower Seed and/or Canola Oil), Sugar, Honey, Maltodextrin, Fructose, Corn Starch, Calcium Stearate, Salt, Xanthan Gum, Natural Honey Flavor). Contains: Peanuts, Tree Nuts, Wheat, Sesame & Soy. Contains a bioengineered food ingredient.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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