Is Sharwood's Tikka Masala Curry Paste 280g Gluten Free?

Ingredients

Tomato Purée (39%), Water, Rapeseed Oil, Acacia Fibre, Ground Coriander Seeds (5%), Salt, Yellow Split Pea Gram Flour, Ground Cumin Seeds (3%), Acidity Regulator (Acetic Acid), Sugar, Ground Turmeric (2%), Onion Powder, Ground Ginger, Garlic Powder, Ground Paprika, Chilli Powder, Ground Cardamom Seeds, Ground Fennel Seeds, Ground Fenugreek Seeds, Mustard Seeds, Colour (Paprika Extract)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Sauce · Spreadable