Is Burman's Tikka Masala Simmer Sauce Gluten Free?
Description
A ready-to-use simmer sauce offering a warm, aromatic curry flavor and smooth, velvety texture. Commonly used to simmer with chicken, vegetables, or plant-based proteins and served over rice or with flatbread. Reviewers note consistent convenience, balanced spicing, and occasional comments about sweetness or salt levels, in home kitchens for weeknights.
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Description
A ready-to-use simmer sauce offering a warm, aromatic curry flavor and smooth, velvety texture. Commonly used to simmer with chicken, vegetables, or plant-based proteins and served over rice or with flatbread. Reviewers note consistent convenience, balanced spicing, and occasional comments about sweetness or salt levels, in home kitchens for weeknights.
Ingredients
Water, Tomato, Onion, Cream (milk), Yogurt (cultured Whole Milk, Skimmed Milk Solids, Yogurt Culture), Tomato Paste, Canola Oil, Food Starch - Modified, Contains 2% Or Less Of Spices, Sugar, Ginger, Salt, Paprika, Lactic Acid, Turmeric, Cumin Seeds, Paprika Oleoresin (color), Dried Cilantro Leaf, Mustard. Contains Milk. May Contain Peanuts, Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.