Is Sheetz Made To Go Beef & Cheddar Snack Tray Low FODMAP?

Ingredients

Beef Sticks: Beef, Salt, Contains 2% Or Less Of Corn Syrup, Corn Syrup Solids, Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, Water), Milk Cheddar Cheese (cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annato (vegetable Color)], Potato Starch And Powdered Cellulose [to Prevent Caking, Natamycin {a Natural Mold Inhibitor), Honey Mustard Dressing: Soybean Oil, Corn Syrup, Water, High Fructose Corn Syrup, Vinegar, Egg Yolk, Honey Contains Less Than 2% Of Spices, Apple Cider Vinegar, Mustard Seed, Modified Food Starch, Guar Gum, Xanthan Gum, Lemon Juice Concentrate, Onion Powder, Colors [paprika, Turmeric And Annatto Extracts], Salt, Sodium Benzoate [a Preservative], Sugar]. Contains Egg, Milk. Manufactured In A Facility That Also Processes Peanuts, Tree Nuts, And Eggs.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Snack · Stick, Slice