Is Shortbread Hearts - 150g Dairy Free?
Description
Small heart-shaped shortbreads deliver a rich, melt-in-mouth flavor and a crumbly, tender texture. Commonly served with tea or coffee, used as snacks or simple gifts. Customer reviews frequently note consistent taste, pleasant sweetness, delicate crispness, occasional breakage during shipping, and occasional assortment inconsistency, with frequent praise for consistent texture overall.
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Description
Small heart-shaped shortbreads deliver a rich, melt-in-mouth flavor and a crumbly, tender texture. Commonly served with tea or coffee, used as snacks or simple gifts. Customer reviews frequently note consistent taste, pleasant sweetness, delicate crispness, occasional breakage during shipping, and occasional assortment inconsistency, with frequent praise for consistent texture overall.
Ingredients
Maize Starch, Palm Vegetable Oil, Sugar, Brown Rice Flour, Tapioca Starch, Natural Flavour, Salt, Vanilla, Beta Carotene, Vegetable Gums, Stabilizer: Methylcellulose, Guar
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.