Is Shortcake Dairy Free?
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Ingredients
Shortcake Biscuits Ingredients Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Sugar, Sunflower Oil, Partially Inverted Sugar Syrup, Salt, Raising Agent (Ammonium Bicarbonate). Allergy Advice: For allergens, including C cereals containing gluten, see ingredients o in bold. May also contain milk. N T F Suitable for Vegetarians. S. Storage Instructions: Store in a cool, dry place.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.