Is Shredded Lite Low-Moisture Part-Skim Mozarella Cheese Vegetarian?
Description
Mild, creamy flavor with a smooth, slightly elastic texture that melts into a stretchy, cohesive layer; commonly used on pizza, in baked pasta, casseroles, sandwiches and salads. Reviewers praise easy melting and stretch but note occasional clumping, inconsistent shred size and variable freshness across packages and occasional packing issues reported.
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Description
Mild, creamy flavor with a smooth, slightly elastic texture that melts into a stretchy, cohesive layer; commonly used on pizza, in baked pasta, casseroles, sandwiches and salads. Reviewers praise easy melting and stretch but note occasional clumping, inconsistent shred size and variable freshness across packages and occasional packing issues reported.
Ingredients
Lite Low-moisture Part-skim Mozzarella Cheese (cultured Pasteurized Part-skim Milk, Salt, Microbial Enzymes, Vitamin A Palmitate), Potato Starch And Cellulose (to Prevent Caking), Natamycin (mold Inhibitor. Contains Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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