Is SHRIMP FLAVOR RAMEN NOODLE SOUP INSTANT SOUP MIX, SHRIMP Low FODMAP?


Ingredients
WHEAT FLOUR, MODIFIED TAPIOCA STARCH, PALM OIL, SALT, VEGETABLE POWDER (CHILI, TOMATO, BLACK PEPPER, PAPRIKA), SHRIMP EXTRACT POWDER (DEXTRIN, SALT, DRIED SHRIMP, DISODIUM 5'-RIBONUCLEOTIDE), HOT SAUCE POWDER (CHILI PEPPERS, DEXTRIN, GARLIC), SUGAR, MONOSODIUM GLUTAMATE, YEAST, DRIED CABBAGE, SOY SAUCE POWDER (SOYBEANS, SALT, DISODIUM 5'-RIBONUCLEOTIDE), DRIED BOK CHOY, BONITO POWDER (BONITO, SALT, DISODIUM 5'-RIBONUCLEOTIDE), CUTTLEFISH POWDER (CUTTLEFISH, DEXTRIN, SALT, DISODIUM 5'-RIBONUCLEOTIDE), DRIED CARROT, SOY LECITHIN, ONION, GARLIC, SHRIMP FLAVOR OIL (RAPESEED OIL, DRIED SHRIMP POWDER), POTASSIUM CARBONATE, DRIED RED PEPPER, GUAR GUM, PARSLEY, JALAPENO FLAVOR (JALAPENO PEPPER, SOYBEAN OIL), MIXED TOCOPHEROL POWDER (DEXTRIN, SOYBEAN OIL), DISODIUM SUCCINATE, XANTHAN GUM, SODIUM CARBONATE, SODIUM PHOSPHATE DIBASIC, GREEN TEA FLAVOR OIL (WATER, DEXTRIN, TEA CATECHIN), RIBOFLAVIN, CITRIC ACID.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


