Is SHRIMP RAMEN TENDER SHRIMP & RAMEN NOODLES WITH VEGETABLES IN A TRADITIONAL SHOYU-STYLE BROTH NOODLE BOWL, SHRIMP RAMEN Low FODMAP?

Ingredients

Cooked Ramen Noodles (Wheat Flour, Water, Canola Oil, Potato Starch, Salt, Potassium Carbonate), Shrimp, Vegetable Blend (Broccoli, Carrot, Bell Pepper, Corn, Scallion), Broth Base (Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Natural Flavors, Salt, Rendered Chicken Fat, Canola Oil, Sugar, Chicken Broth, Ginger Puree (Ginger, Water), Sesame Seed Oil, Yeast Extract, Xanthan Gum, White Pepper), Sodium Carbonate, Sodium Citrate

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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SHRIMP RAMEN TENDER SHRIMP & RAMEN NOODLES WITH VEGETABLES IN A TRADITIONAL SHOYU-STYLE BROTH NOODLE BOWL, SHRIMP RAMEN is available at 1 retailer

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